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ISRN Nutrition

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主页: http://www.hindawi.com/journals/isrn.nutrition/

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Effect of Fresh Orange Juice Intake on Physiological Characteristics in Healthy Volunteers

Sedigheh Asgary,Mahtab Keshvari,Mohammad Reza Afshani,Masoud Amiri,Ismail Laher,Shaghayegh Haghjooy Javanmard

Influence of Hydration Status on Changes in Plasma Cortisol, Leukocytes, and Antigen-Stimulated Cytokine Production by Whole Blood Culture following Prolonged Exercise

Ida S. Svendsen,Sophie C. Killer,Michael Gleeson

Proximate, Antinutrients and Mineral Composition of Raw and Processed (Boiled and Roasted) Sphenostylis stenocarpa Seeds from Southern Kaduna, Northwest Nigeria

Uche Samuel Ndidi,Charity Unekwuojo Ndidi,Abbas Olagunju,Aliyu Muhammad,Francis Graham Billy,Oche Okpe

Effect of Intergenerational Chronic Undernutrition on Ponderal, and Linear Growth

María Florencia Cesani,Evelia Edith Oyhenart,Héctor Mario Pucciarelli

Increasing Prevalence, Changes in Diagnostic Criteria, and Nutritional Risk Factors for Autism Spectrum Disorders

Yasmin H. Neggers

The Influence of Shc Proteins on the Whole Body Energetic Response to Calorie Restriction Initiated in 3-Month-Old Mice

Jennifer H. Stern,Kyoungmi Kim,Jon J. Ramsey

Bioactive Micronutrients in Coffee: Recent Analytical Approaches for Characterization and Quantification

Abdulmumin A. Nuhu

Influence of Vitamin D Metabolites on Plasma Cytokine Concentrations in Endurance Sport Athletes and on Multiantigen Stimulated Cytokine Production by Whole Blood and Peripheral Blood Mononuclear Cell Cultures

Cheng-Shiun He,William D. Fraser,Michael Gleeson

Effects of Commercially Available Dietary Supplements on Resting Energy Expenditure: A Brief Report

Roger A. Vaughan,Carole A. Conn,Christine M. Mermier

Efficacy of a Botanical Supplement with Concentrated Echinacea purpurea for Increasing Aerobic Capacity

David Bellar,Kaitlyn M. Moody,Nicholas S. Richard,Lawrence W. Judge

Effect of Daily Egg Ingestion with Thai Food on Serum Lipids in Hyperlipidemic Adults

Supanee Putadechakum,Pariya Phanachet,Varapat Pakpeankitwattana,Theerawut Klangjareonchai,Chulaporn Roongpisuthipong

The Use of Transcriptomics to Unveil the Role of Nutrients in Mammalian Liver

Jesús Osada

Bioavailability of Oil-Based and β-Lactoglobulin-Complexed Vitamin A in a Rat Model

Ying Liu,Ju-Jean Shaw,Harold E. Swaisgood,Jonathan C. Allen

A Nutrition Education Intervention to Combat Undernutrition: Experience from a Developing Country

Ayesha Zahid Khan,Ghazala Rafique,Haneen Qureshi,Salma Halai Badruddin

Food Value of Two Varieties of Ginger (Zingiber officinale) Commonly Consumed in Nigeria

Olubunmi B. Ajayi,Seun F. Akomolafe,Funmilayo T. Akinyemi

Irregular Meal Timing Is Associated with Helicobacter pylori Infection and Gastritis

Su-Lin Lim,Claudia Canavarro,Min-Htet Zaw,Feng Zhu,Wai-Chiong Loke,Yiong-Huak Chan,Khay-Guan Yeoh

Association between Taste Sensitivity and Self-Reported and Objective Measures of Salt Intake among Hypertensive and Normotensive Individuals

Paula de Moura Piovesana,Karina de Lemos Sampaio,Maria Cecília B. J. Gallani

Body Weight Perception and Weight Control Practices among Teenagers

Darshini Devi Bhurtun,Rajesh Jeewon

Amino Acid-Carbohydrate Intake Combined with Multiple Bouts of Resistance Exercise Increases Resting Energy Expenditure

Kyle J. Hackney,Andrew R. Kelleher,Lori L. Ploutz-Snyder

Branched-Chain Amino Acid Plus Glucose Supplement Reduces Exercise-Induced Delayed Onset Muscle Soreness in College-Age Females

Danielle T. Leahy,Stephen J. Pintauro

B Vitamins and Cognitive Performance in Older Adults: Review

J. L. Reay,M. A. Smith,L. M. Riby

Impact of Daily versus Weekly Supply of Locally Produced Ready-to-Use Food on Growth of Moderately Wasted Children on Nias Island, Indonesia

Ratna Chrismiari Purwestri,Veronika Scherbaum,Dyah Ayu Inayati,Nia Novita Wirawan,Julia Suryantan,Maurice Alexander Bloem,Rosnani Verba Pangaribuan,Wolfgang Stuetz,Volker Hoffmann,Matin Qaim,Hans Konrad Biesalski,Anne Camilla Bellows

Intake of n-3 Polyunsaturated Fatty Acids Increases Omega-3 Index in Aged Male and Female Spontaneously Hypertensive Rats

Barbara Ba？ová,Peter Se？,Milan ？ertik,Narcis Tribulova

Children’s Food and Drink Purchasing Behaviour “Beyond the School Gate”: The Development of a Survey Module

Wendy J. Wills,Jennie I. Macdiarmid,Lindsey F. Masson,Catherine Bromley,Leone Craig,Geraldine McNeill

Dietary Supplementation of Calendula officinalis Counteracts the Oxidative Stress and Liver Damage Resulted from Aflatoxin

Mohamed A. Hamzawy,Ezzeldein S. M. El-Denshary,Nabila S. Hassan,Fathia A. Mannaa,Mosaad A. Abdel-Wahhab

Health Benefits of Probiotics: A Review

Maria Kechagia,Dimitrios Basoulis,Stavroula Konstantopoulou,Dimitra Dimitriadi,Konstantina Gyftopoulou,Nikoletta Skarmoutsou,Eleni Maria Fakiri

Markers of Cardiovascular Risk in Postmenopausal Women with Type 2 Diabetes Are Improved by the Daily Consumption of Almonds or Sunflower Kernels: A Feeding Study

Korina Richmond,Sheila Williams,Jim Mann,Rachel Brown,Alexandra Chisholm

Comparative Studies of the Effects of Egg Yolk, Oats, Apple, and Wheat Bran on Serum Lipid Profile of Wistar Rats

J. O. Omole,O. M. Ighodaro

Nutritional Intervention Incorporating Expedited 10？g Protein Counter (EP-10) to Improve the Albumin and Transferrin of Chronic Hemodialysis Patients

Su-Lin Lim,Jamie Lye

Likely Additive Ergogenic Effects of Combined Preexercise Dietary Nitrate and Caffeine Ingestion in Trained Cyclists

Michal K. Handzlik,Michael Gleeson

Acceptability of an Alimentary Supplement of Whey-Protein Concentrate and TGF-β in Patients with Crohn’s Disease

Taciana Davan？o,Luciano Bruno de Carvalho Silva,Karina de Lemos Sampaio,Cláudio Saddy Rodrigues Coy,Maria Marluce dos Santos Vilela,Elizete Aparecida Lomazi da Costa Pinto

Measurement of Circulating 25-Hydroxy Vitamin D Using Three Commercial Enzyme-Linked Immunosorbent Assay Kits with Comparison to Liquid Chromatography: Tandem Mass Spectrometry Method

Cheng-Shiun He,Michael Gleeson,William D. Fraser

Alternative Hospital Gift Bags and Breastfeeding Exclusivity

Yeon Bai,Shahla M. Wunderlich,Rickie Kashdan

Adverse Effects Associated with Protein Intake above the Recommended Dietary Allowance for Adults

Ioannis Delimaris

Sex Differences in the Effects of Mental Work and Moderate-Intensity Physical Activity on Energy Intake in Young Adults

Emilie Pérusse-Lachance,Patrice Brassard,Jean-Philippe Chaput,Vicky Drapeau,Normand Teasdale,Caroline Sénécal,Angelo Tremblay

Food Insecurity Experiences Predict Children’s Fruit and Vegetable Consumption in the USA

Larry L. Howard

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